CHRISTMAS DAY Friday 25th December   Welcome to the biggest day of the Christmas calendar here at South Causey Inn. Your table can be booked at 12 p.m., 12.30 p.m., 1.00 p.m., 1.30 p.m. & 2.00 p.m. and is yours for the day, until closing at 5 p.m. Santa will visit with presents of course!   YOUR STARTERS Home made vegetable broth with an assortment of pulses and barley, rustic roll and butter Home made Game pate with spiced pear and red onion marmalade, chunks of farmhouse bread, dressed rocket and Balsamic Vinegar with roasted Vine Tomatoes Cold seafood delight consisting of roasted salmon, giant Crevettes, King Prawns, Trout Pate & Mussels with 3 dipping sauces and rocket salad Garlic Prawns on bruscetta with garlic, white wine & chillis Northumberland Cheese with Wild Mushrooms Ragout, a selection of wild mushrooms gently fried with fresh garlic, pesto & a splash of wine and cream & bound together with our Nettle Cheese topped with foxy flaky pastry   YOUR MAIN COURSES Traditional roast turkey with chestnut stuffing and all the trimmings Fillet steak cooked medium topped shallots with pancetta, wild mushrooms in a tarragon & white wine jus served with baby roasted garlic potatoes French trimmed Loin of Pork rested on roasted calvados apples, circled with a cider, thyme & cream sauce Whole Wild Mallard served with a whisky, marmalade & honey jus Salmon wrapped in sole, poached and topped with a King Prawn & a dill white wine cream sauce Roasted Vegetable Kebabs served on Moroccan style spiced rice with a pot of roasted peppers & vine tomato salsa   YOUR SWEETS Vanilla crème brulee served with home made biscuits, fruit and chocolate dipped strawberries Christmas Pudding and rum custard Chocolate Torte served with red currants and Turkish Delight ice cream Fresh Warm Crepe with a hot banana, Baileys & Toffee sauce with Christmas Pudding Ice Cream Cheeseboard   £49.95 per person   In order to book it is necessary to give a £10 non-refundable deposit per person, and full payment is required by 1st December 2010.   We will also require your food pre-order by November 20th.   Please call 01207 235555 to book now! CHRISTMAS DAY CHILDENS MENU   YOUR STARTERS Potato Wedges Homemade Soup Garlic Bread   YOUR MAIN COURSES Traditional roast turkey with chestnut stuffing and all the trimmings Sausage & Mash Chicken Dippers Small Battered Fresh Cod   YOUR SWEETS Chocolate Fudge Cake Ice Cream Ice Lolly   Under 10 years £17.95, Under 4’s £8.95 (Over 10’s from main menu)