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South Causey
South Causey
South Causey Inn
About Us
Accommodation
Activity Weekend Accommodation Offer!
Daytime Stag & Hen Parties
Local Attractions
Eating & Drinking - Your Menus!
Morning Coffee & Breakfast Specialities
Sandwiches and Snacks
Your Appetisers
Your Mains
Desserts
Childrens Menu
Sunday Lunch at the Inn
Pensioners Luncheon Special
2 for 1 deals!
Lunch Time Parties!
Three Course Meal - £19.95 per head
Buffet Menus
Exclusive Full Dressed Buffet
Hog & Beef Roast
Evening Buffet Menus
Private Dining
Customers Comments
Weddings at South Causey
Corporate Activities
Functions, Conferences and Meetings
Funeral Teas, Wakes & Memorial Parties
Whats on in 2010!
South Causey Inn Activities
Open Shoot Days
The National Pot Leek Society
Christmas 2010 Menus
South Causey Coffee Shop
South Causey Equestrian Centre
South Causey Farm
South Causey Gardens
South Causey Lakes
How to find us

PENSIONER SPECIAL

Monday to Friday from 12.00 until 3pm
 
STARTER AND MAIN COURSE FOR £6.95
 
Starter

Homemade Soup with bread and butter
Orange Juice, Apple Juice or Pineapple Juice 
 
Main Course
 
Mince or Steak & Kidney Pie topped with a Puff Pastry Lid served with vegetables and boiled potatoes or chunky chips
 
Roast of the Day with Yorkshire Pudding served with vegetables and boiled potatoes (C)
 
Hot roast bap of the day served with chunky chips & a gravy boat
 
Breaded scampi served with salad and chunky chips
 
Casserole of the day - Chefs own homemade casserole with a leek dumpling served with vegetables and boiled potatoes or chunky chips
 
Homemade corned beef pie, chunky chips, peas & a gravy boat
 
Mince and Dumpling served with vegetables and boiled potatoes or chunky chips
 
Traditional pork leek sausages rested on mash and gravy with vegetables
 
Fresh pan fried lambs liver and bacon rested on mash with onion gravy and vegetables (C)
 
Vegetable lasagne served with salad and chunky chips (V)
 
 
PENSIONERS SPECIAL DESSERTS FOR ONLY £2.95P

Chefs Cake of the Day
Hot sweet of the day
 
Please ask your waiter or waitress for today’s choice
 
Food items marked with a ‘V’ are suitable for Vegetarians.
Food items marked ‘C’ can be prepared for customers who require a Gluten Free diet.