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We show here an example of our Sunday Lunch Menu which has changes made according to seasons.
We are thrilled to be able to offer an extra service for families every Sunday - for the pony mad children in the family, we shall give a FREE PONY RIDE to any children eating Sunday Lunch between 12pm and 12.45pm! Simply ask your waitress when you arrive for a ticket and then jump onto Scampi or Daisy with the assistance of one of our experienced leaders.
Please note that we only take bookings between 12pm and 1pm in order to guarantee you table. After that time, please come along and we shall get you a table as soon as one is free. Please ring us on 01207 235555 to arrange.
Sunday Lunch Menu
Sunday Lunch Menu
Starters
Crab Salad - Delicious fresh crab served with Petit Pan £4.95
Aromatic Duck Wrap - slices of marinated duck with leeks and cucumber in Hoi Sin Sauce £4.95
Vegetable Soup – served with a fresh bread roll and butter £3.50p
Chunky potato wedges - dusted with Cajun spices, resting on a salad with a BBQ dip £3.95p
Melon and parma ham - served with chutney £4.95p
Four King prawns – pan fried with garlic, chilli and white wine or garlic butter and fresh baguette £6.95p
Prawn Cocktail – a delicious mix of plump Norwegian prawns over crisp lettuce with a Marie Rose sauce £4.95p
Trout Pate – caught from our own Beamish Lakes, served with salad, fresh bread and spiced chutney £4.25p
Chicken liver pate – rested on spiced pear and apple chutney and served with a baguette £3.95p
Garlic Mushrooms served with crusty bread £3.95p
Main Courses
Traditional Sunday Roast – a choice of lamb, chicken or pork served with a Yorkshire Pudding £7.45p
The finest roast Sirloin of Beef with a large Yorkshire Pudding £7.95p
A Duo – choose two of the following – beef, pork or lamb £8.45p
Or Trio – go on, have the lot – beef, pork and lamb £8.95p
All served with a selection of fresh vegetables, roast and boiled potato’s and Yorkshire Puddings
Italian Chicken - breast of chicken cooked with a basil, wine, herbs and olive sauce £8.95p
Sweet and sour chicken– served with rice and chunky chips £ 6.95p
Grilled Seabass with King Prawns – served with a lemon, wine butter £13.95p
Poached Salmon – topped with prawns and circled with a tomato, cream and herb sauce – £9.95p
Deep fried Scampi - coated in cripsy breadcrumbs and served with saland and chunky chips £7.95p
Three lamb cutlets – served with chunky chips, tomato, mushrooms and onion rings £8.95p
Lamb Shank – served on mashed potato with a rosemary and red wine jus £11.95p
Steak and Real Ale Casserole - made with diced steak, onions, mushrooms and Real Ale £
Belly Pork – resting on potato mash with apple chutney and a rich wine gravy £8.95p
Prime 12ox Sirloin Steak – served with chunky chips and salad garnish £12.95p
Gammon Steak – with pineapple, salad and chunky chips £8.95p
Mince with Suet Dumplings – Prime minced beef with suet and leek dumplings with a choice of potato’s and seasonal vegetables £6.95p
Vegetable Sweet and sour – chunky vegetables in a sweet and sour sauce with rice and prawn crackers - £5.95p
Pasta tossed with chillies, garlic and sun dried tomatoes, cream and basil £6.95p
Warm Goats Cheese - resting on grilled aubergine circled with a Pesto, tomato and basil sauce with sun blushed tomato's £7.95p
DESSERTS
All at £4.25
Chocolate Dipped Brandy Snap Basket - filled with Fruit Mousse,
Mixed Berries and whipped Cream, drizzled with Chocolate and topped with Fudge !!
Cheesecake – served with cream or ice cream
A Trio of Hand Made Ice Creams - with warm Butterscotch and Chocolate Sauce
Meringue - filled with raspberry mousse, mixed berries, whipped cream and chocolate sauce swirled with Baileys Butterscotch
Bitter Chocolate Torte – served with Turkish Delight Ice Cream
Chocolate Fudge Cake – served warm with custard, cream or vanilla ice cream
Chocolate Dime Bar - served with cream and ice cream
Homemade Apple Crumble – served with custard or ice cream
Chocolate Brownie with Crème de Menthe - pieces of Brownie with Pistachio and Cinnamon Ice Cream, chocolate sauce and fresh whipped cream with fresh chocolate curls!!
Sticky Toffee Pudding – served with banana and ginger ice cream
Cheeseboard – Cheddar cheese, Stilton and Brie served with grapes and biscuits £4.95
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