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South Causey
South Causey
South Causey Inn
Special Offers!!!
Accommodation
What's On 2012
South Causey Winter Craft Work Shops
Valentines Celebrations
Mother's Day 2012
Christmas & New Year 2012
Eating & Drinking - Your Menus!
Breakfast Menu
Sandwiches and Snacks
Your Appetisers
Your Mains
Desserts
Childrens Menu
Sunday Lunch at the Inn
Durham Country Carvery
Pensioners Luncheon Special
Lunchtime Specials
Lunch Time Parties!
Three Course Meal - At £19.95 per head
Three Course Meal - Āt £24.95 per head
Buffet Menus
Customers Comments
Your Wedding at South Causey Inn
Spring Wedding Fayre 2012
Christenings & Naming Ceremonies
Conferences & Meetings
Funeral Teas, Wakes & Memorial Parties
South Causey Equestrian Centre
South Causey Outdoor Activities
South Causey Farm
South Causey Gardens
Cheval Hairdressers & Beauty Salon

YOUR STARTERS

Real Ale Tapas -Three x 1/3 of a Pint of Local Real Ales accompanied by Tapas of Hot Black Pudding, Chorizo & Onions; Chicken Pate, Chutney & Toasted Baguette; Skewer of Gherkins, Doddingtons Cheese & Pickled Onions £7.25p
 
Wine Tapas -Three White Wines (Total 250ml) Pinot Grigio, White Zinfandel & Sparkling Veuve St Vincent Brut OR Three Red Wines (Total 250ml) Merlot, Moondarra Shiraz & Cabernet Sauvignon - accompanied by Tapas of Breaded Scampi; Chicken Pate, Chutney & Toasted Baguette; Sun Dried Tomatoes, Feta Cheese & Olives £7.25p
 
‘Haggis, Neeps and Tatties’- served with a Whisky and Cream Sauce £6.95p
 
Pill Pill Tiger Prawns- with Garlic, Chilli, White Wine, Paprika and Spring Onions served with Fennel Bread £8.95p
 
Salt & Pepper King Prawns Skewer -stir fried with Garlic, Chilli & Spring Onions served with Thai style salad £8.95p

Fresh Mussels - served in their shells with any of the following sauces: White wine, garlic and cream, Thai Red Curry or Spanish – Chorizo, Basil, olives and tomato £8.45p (C)
 
An Array Of Breads - Sun Dried Tomatoes, Olives, Balsamic Vinegar and a pot of roasted Mediterranean Vegetables £5.95p (V)
 
Prawn Cocktail – topped with a Crevette and served with fresh Bread & Butter £6.45p (C – without bread)
 
Locally Sourced Black Pudding - fried and topped with Rocket and Crispy Pancetta served with homemade Chutney & drizzled with a Sweet Tomato & Roasted Pepper Coulis £6.95p
 
A Bowl of Nachos - topped with Chilli Beef OR Vegetable Chilli, Jalapeno Peppers and Grated Cheese with Sour Cream £5.95p
 
Duo of Cod, Seabass & Ginger Fish Cakes - rested on Watercress & Bean Sprouts, circled with a Sweet Chilli Sauce sprinkled with Coriander £6.95p
 
Fish Pate - consisting of Cod, Salmon, Trout & Monk Fish served with Rocket Salad, and a Chilli, Roasted Tomatoes, Pepper Coulis £5.95p
 
Duo of Homemade Game and Chicken Liver Pate –served with Spiced Chutney, a Cranberry & Plumb Compote, with seasonal Salad and Sun Blushed Tomatoes £5.95p
 
Warm Goat’s Cheese - on a bed of Char Grilled Vegetables topped with spiced Homemade Chutney with Rocket and Toasted Pine Nuts and circled with Pesto Oil £6.95p (C) (V)
 
Homemade Deep Fried Potato Wedges – dusted with Cajun Spices served with a Garlic Mayonnaise & BBQ Dip and Salad Garnish £4.95p
 
Chefs homemade Soup of the Day - served with Fresh Bread £4.95p
 
Garlic Bread - 10 inch Pizza Dough with any mix of toppings Garlic Butter; Tomato; Mozzarella; Tomato &
Cheese £5.95p (V)