MOTHERING SUNDAY

SHOW YOUR MUM SOME LOVE THIS MOTHERS DAY WITH SOME CAUSEY SPECIALITIES TO CELEBRATE MOTHERING SUNDAY.  

Sunday, March 31st, 2019

Browse through our Mothers Day Menus below. 

We have two menu options to choose from either Waitress Service or Carvery.
From 1:30 pm until 8:15 pm we operate on a walk-in basis where the Waitress Service menu below will become itemised.

ALL BOOKED GUESTS WILL ENJOY ENTERTAINMENT BY THE TALENTED MAGICIAN - PAUL LYTTON!

CARVERY - 3 COURSE SET MENU

TABLES ARE AVAILABLE TO BOOK AT 12:00pm, 12:15pm or 12:30pm. 

ADULT MENU £29.95

YOUR STARTER

Crispy Brie Wedges - Served with a dressed Salad & Cranberry Sauce

Chefs Homemade Vegetable Soup - Served with a warm Crusty Roll

Chicken Liver Pate - Served with Homemade Chutney & warm Onion Bread

Traditional Prawn Cocktail - Topped with Marie Rose Sauce, served with Onion Bread

YOUR MAINS

Head up to our delicious Carvery and our team of chefs will hand carve you your choice of two of the following roasts.

Choose from:

 Roast Silverside of Beef

Roast Leg of Pork

 Honey Roast Gammon

Turkey Crown

 Pulled Pork

On the Carvery we will also have:

Mince & Dumplings

Steak & Ale Casserole

Vegetable Lasagne

All accompanied by Roast Potatoes, Mashed Potatoes & Seasonal Vegetables

YOUR DESSERTS

A Trio of Desserts - A delicious selection of Strawberry Cheesecake, Carrot Cake & Chocolate Tartlet

CHILDREN'S MENU 1O YEARS AND UNDER £19.95 

STARTERS

Garlic Bread

Vegetable Soup

MAINS

Carvery

DESSERTS

Ice cream

Or

Chocolate Fudge Cake

TO BOOK YOUR TABLE PLEASE CALL RECEPTION ON 01207 235555.

ON BOOKING WE WILL REQUIRE A £10.00 PER PERSON NON-REFUNDABLE/NON TRANSFERABLE DEPOSIT. 

WAITRESS SERVICE 3 COURSE SET MENU 

TABLES ARE AVAILABLE TO BOOK AT 11:30am, 12:00pm or 12:30pm.

ADULT MENU £29.95

YOUR STARTER

Chefs Homemade Vegetable Soup - Served with Onion Bread

Traditional Prawn Cocktail - Topped with Marie Rose Sauce, served with Onion Bread

Crispy Brie Wedges - Served with a dressed Salad & Cranberry Sauce

Chicken Liver Pate - Served with Homemade Chutney & Onion Bread

Grilled Halloumi - grilled Halloumi rested on Salad, served with Sundried Tomatoes & finished with Pesto

Black Pudding Stack - Tower of Black Pudding & Bacon topped with Creamy Dijon Mustard Sauce

 

YOUR MAIN

Traditional Roast Dinner - Choose from Beef, Pork, Lamb or Chicken, with all the trimmings!

Pan Fried Salmon Fillet - Rested on a Salad of New Potatoes, Spinach, Cherry Tomatoes & Chorizo Sausage

8oz Prime Sirloin Steak - Served with Onion Rings, Tomato Chutney, Garlic Mushrooms & Chunky Chips

Mince & Dumpling - Prime Minced Beef with a Suet & Leek Dumpling, Vegetables & Chunky Chips

Homemade Corned Beef Pie - Like Granny used to make! Served with Vegetables & Chunky Chips

Wild Mushroom & Spinach Pasta  - Served with Creamy Garlic Sauce

Chicken Breast - Served with a White Wine and Leek Cream Sauce & Sautéed Potatoes

Seafood Salad - Oak Smoked Salmon, Smoked Salmon Greenland Prawns & Crayfish with a Marie Rose Sauce

Homemade Italian Lasagne - Layers of Pasta & Bolognaise topped with a Mornay Sauce served with Salad & Chunky Chips

Scampi - Whole Tail Scampi in Crispy Bread Crumbs served with Salad & Chunky Chips

Vegetable Lasagne - With Roasted Vegetables & topped with a White Béchamel Sauce served with Salad & Chunky Chips

Vegetable Chilli - Served with Rice, Sour Cream & Tortilla Crisps

8oz Burger - Served with Coleslaw and Chunky Chips or Skinny Fries

8oz Cheese Burger - Served with Coleslaw and Chunky Chips or Skinny Fries

 

YOUR DESSERTS

Affogato - An Italian Coffee Dessert with Vanilla Ice-Cream, Mixed Berries & Amaretti Biscuits

Aperolic Tower - A tower of delicious Lemon Sorbet covered with Aperol, an Italian Aperitif, topped with Prosecco & with a homemade Short Bread Finger

Lemon Meringue Sundae - Lemon Meringue and Vanilla Ice Cream with Lemon Curd & Meringue pieces topped with Cream

Homemade Strawberry Cheesecake - Served with Cream or Ice Cream

Homemade Sticky Toffee Pudding - Topped with Butterscotch Sauce & served with Banana Ice Cream

Dime Bar - Served with Ice Cream

Causey Cheese Board - Northumberland Smoked Cheese, Nettle Cheese & Stilton with Fruit, Chutney & Crackers

CHILDREN'S MENU 10 YEARS AND UNDER £19.95

STARTERS

Garlic Bread

Vegetable Soup

MAINS

Roast of the Day

Cheesy Penne Pasta

Chicken Dippers

Mince and Yorkshire Pudding

Scampi

DESSERTS

Ice cream

Or

Chocolate Fudge Cake