Cocktails & Gin

South Causey Inn, County Durham

Enjoy delicious cocktails and gins, with a Causey flair...

We create every cocktail with a meticulous eye and pride ourselves on using our home-distilled gins and homegrown botanicals from our gardens in every ingredient. Be sure to share your food & drink snaps with us on Instagram @southcauseyinn. View and download our cocktail menu by clicking the link below.

Frozen Duck Pond

The Causey classic, but in winter: Served with a Santa Claus duck floating on a mix of blue curaco, Bacadi, coconut Syrup and pineapple Juice

Merry Mai Thai

A cosy spiced drink of Old J’s cherry rum, spiced berry syrup, pineapple and lime juices, garnished with cranberries and rosemary

Gingerbread Espresso Martini

A chocolate & gingerbread rimmed glass, garnished with a toasted marshmallow, vodka, Tia Maria and fresh espresso, shaken with gingerbread syrup

The Grinch

“Its because i’m Green isn’t it?”: Midori, vodka and a splash of lime, served in a crushed candy cane rimmed glass

Jingle Bell-ini

A one for the gram! A sophisticated mix of Prosecco and spiced berry syrup served with a beautiful shimmer and festive candy cane

Driving Home for Christmas

A merry blend of pineapple, cranberry and lime juice shaken with spiced berry syrup. Garnish with cranberries and orange.

Raspberry Ripple

Causey’s own Rip Gin, Chambord, lemon Juice, orange syrup & cranberry juice, garnished with raspberries

Aperol Spritz

A blend of Aperol, Prosecco, soda water & a fresh orange wheel garnish

That Old Porn Star

Premium Smirnoff vodka, Passoa, fresh pineapple juice, passion fruit syrup & lime juice & a shot of Prosecco to finish

French Martini

Sweet and tangy, this cocktail is a classic mix of Vodka, Chambord, fresh raspberries, pineapple juice & vanilla syrup garnished with raspberry

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