Dining at South Causey Inn
A bit about us...
At South Causey Inn, we take enormous care and pride in our food. We work closely with our suppliers to ensure the best products are provided by local farmers, and fish from the local market is brought in daily. Staying faithful to northern culture; you can expect traditional dishes that have been on our menu since the beginning, smaller plates with a Causey twist, and those comfort snacks you just want to enjoy by the log burning fire.
We have a vast wine selection and our bars offer locally brewed real ales, along with our own famous ales and gins, which are brewed and distilled on-site.
Dining in our Restaurant, Winter Dining Pods & Hotspot Bar
You can enjoy dining "Al Fresco'', in South Causey Inn's Winter Dining Pods where we serve Lunch, Dinner and Afternoon Tea!
We offer Breakfast, Lunch, Dinner and Afternoon Tea in our main Restaurant, Bar and Snug with a log burning fire.
You can also enjoy drinks and 'lite bites' from our Hotspot Fire Engine Bar. Explore more below...
Indulge in a slice of one of the finest British traditions and enjoy Afternoon Tea at South Causey Inn.
Our Afternoon Teas are served on miniature picnic tables and are decorated with a selection of delicate sandwiches, freshly baked scones with clotted cream and jam, and a mouth-watering range of homemade Causey goodies.
Breakfast is available in our Bar and Snug Monday to Sunday from 9.30am until 11am. To book a table, you can do so online, or call our team on 01207 235555.
Coffee and Scones are available to order in The Hotspot Fire Engine Bar Monday to Sunday from 11 am - 5 pm.
Check our our 'Butchers Breakfast' on our menu below, are you up for the challenge?
Leave the cooking to us and enjoy a glorious Sunday roast at Causey, served with all the trimmings, just the way you like it.
We serve our Sunday Lunch menu all day from 11.30 am until 8.30 pm.